GATHERINGS REIMAGINED

Corporate event managers, wedding planners, and discriminating hosts throughout greater Seattle know that peace of mind for any event begins with a call to Tuxedos and Tennis Shoes. From epic to intimate, fancy to homespun, we make every occasion special with our signature pairing of guest-centric service and extraordinarily delicious food. See our full menus.

CATERING THAT DOESN’T TASTE LIKE “CATERING”

Catering shouldn’t mean culinary compromise. So, from the beginning, we’ve focused on the food, with an emphasis on the seasonal and the local. Our menus spill over with fresh, colorful, delectable dishes, creatively conceived and beautifully presented.

SERVICE WITH A STYLE

With just the right mix of serious culinary chops and an unflagging sense of fun, our warm, personable staff will take excellent care of you and your guests. We’ve built a loyal following by finding just the right balance between attentiveness and subtlety. As one customer put it: “You were there whenever I needed you and yet I didn’t see you all night.”

PROBLEMS SOLVED

You’ve got enough to think about—so hand off the headaches to us. We’re here to make your life easier, with comprehensive solutions and know how that enable you to let go of the details so you can simply relax and shine.

FOOD IS JUST THE FOUNDATION

Whatever your event, we can imagine, create, and manage it from the ground up. From theme to venue to entertainment and more, we’ve mastered every aspect of throwing a great event.

MENUS

HOLD THE SERVERS

Sometimes you just need great food without full-service catering. That’s why we created TNT To Go. We’ve put together a menu of our most popular small bites, platters, sandwiches and desserts—all available for delivery, of course.  See the TNT To Go Menu.


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Platters (each serves 24)

Ancho Chili Deviled Eggs, House-Smoked Bacon Jam (GF/DF) $45
Antipasti – Imported Meats & Cheeses, Pickled Vegetables & Baguette (GF) $162
Asparagus & Goat Cheese Pizzette, Caramelized Onions & Roasted Tomatoes (VEG) $54
Fiesta Corn Tortilla Chips, Black Bean Dip, “Texas Caviar” & Chipotle Salsa (GF/DF/V) $58
Fresh & Preserved Vegetable Crudité, Roasted Garlic Hummus (GF/V) $78
Fresh Vegetable Rice Paper Spring Rolls, Thai Dipping Sauce (GF/V) $48
Grilled Nectarine & Fresno Chili Pizzette, White Cheddar, Tarragon (VEG) $45
Lightly Smoked Chilled Northwest Salmon, Dill Sauce (GF) $200
Local Cheese Display, Candied Nuts, Dried Fruit, Artisan Crackers (GF*/VEG) $138
Sliced Seasonal Fruit Display, Pineapple, Melon, Red Grapes & Strawberries (GF/V) $92
Seasonal Grilled Vegetables, Smoked Tomato Romesco (GF/V) $81

Skewers (24 pieces)

Ginger Soy Salmon Skewers, Sesame Seeds (GF/DF) $107
Grilled Beef Churrasco Skewers, Chimichurri (GF/DF) $74
Guajillo Spiced Pork Skewers, Cilantro-Lime Crema (GF) $61
Hong Kong Style BBQ Tofu Skewers, Sweet Hot Mustard (GF/V) $70
Lemon Rosemary Chicken Skewers, Roasted Red Pepper Dip (GF) $65
Tandoori Chicken Skewers, Cucumber-Mint Yoghurt (GF) $75

Petite Sandwiches & Wraps (16 pieces)

Greek Chicken Wrap, Grilled Chicken Breast, Tomatoes, Cucumber, Feta, Romaine, Oregano Dressing $71
Petit Banh Mi, Lemongrass Pork, Pickled Veggies, Sriracha Aioli, Cilantro, Jalapeno (DF) $65
Petit Bistro Steak Sandwiches, Blue Cheese, Arugula, Red Peppers on Ciabatta $85
Shawarma Wrap: Spiced Cauliflower, Hummus, Cucumber, Tomato (V) $81
Smoked Chicken, Provolone, Arugula, Roasted Red Peppers & Balsamic Aioli on Ciabatta (VEG) $72
Spicy Mojo Pork Sandwich, Proscuitto Crisp, Cherry Peppers, Arugula (DF) $65

Salads & Sides (each serves 24)

Chipotle Quinoa Salad, Roasted Corn, Avocado, Fresh Lime (GF/V) $103
Grilled Zucchini & Portobello Mushrooms, Basil, Balsamic Vinaigrette (GF/V) $76
Kale & Chickpea Salad, Roasted Tomato, Cucumber & Lemon-Tahini Dressing (GF/V) $91
Penne Pasta Salad, Crumbled Feta, Grilled Vegetables, Roasted Red Pepper Vinaigrette (VEG) $68
Romaine Hearts, Sweet Cherry Tomatoes, Crispy Onions, Blue Cheese & Herb Buttermilk Dressing (GF/VEG) $76
Smashed Potato Salad, Red Grapes, Tarragon Aioli (GF/DF/V) $69

Petite Desserts (24 pieces)

Cookies – Chocolate Chip, Salted Cashew, or GF Oatmeal Raisin (pick one!) $48
House-made “Butterfinger” Bites (GF/V) *contains nuts $40
Key Lime Tartlets, Graham Cracker Crust $75
Macadamia Double Decker Brownie Bars *contains nuts $61
Marbled Blueberry Cheesecake Squares $52
Kahlua Cheesecake Tartlets $75
Strawberry Rhubarb Tartlets & Whipped Cream $64
Petit Coconut Cream Pie, Shaved White Chocolate $69
Upstate NY Style Half Moon Cookie, Chocolate Ganache & Cream Cheese Icing $45

Brunch (24 pieces)

Chai Spiced Banana Walnut Bread or Pear-Pecan Bread (pick one!) $52
Choice of Mini Quiches – Ham & Swiss, Broccoli & Cheddar, or Tomato-Basil (pick one!) $50
Fresh Fruit Salad, Citrus & Vanilla Simple Syrup, Mint (GF/V) $79
Individual Greek Yogurts, House Made Gluten-Free Granola (GF/VEG) $87
Smoked Salmon Lox, Traditional Accompaniments, Toasted Bagel Chips $200
Sour Cream Pecan Coffee Cake *contains nuts $80

Delivery

$50 weekdays 9am-4pm
$100 Saturdays & Sundays 9am-4pm

*all orders will include a 5% admin fee
*additional fees may occur for deliveries after hours of operation

Compostables

Add Leafware compostable plates, napkins & flatware for $1.50 per guest

 

Give us a call at 206-932-1059
or send us an email

ADD A LITTLE SWIZZLE

For cocktails as exceptional as our catering, belly up to the bar with TNT Twist. Our master mixologists combine our signature service and a deep knowledge of their craft to refresh your guests with style. (We provide equally smooth service with non-alcoholic beverages as well.) Discover why some of Seattle’s most popular entertainment venues have selected us as their house concessionaires.  See the TNT Twist Menu. 


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